Sunday, January 27, 2013

ROMANTIC VALENTINE'S AT C'EST LA B IN HONG KONG

KEE@FSWMAG.COM
IF YOU WILL BE IN HONG KONG AROUND VALENTINE'S DAY ON 14 FEBRUARY, CHECK OUT C'EST LA B FOR A DELICIOUS RENDEZVOUS FROM RM 125 PER PERSON OR RM 204 WITH ROSE CHAMPAGNE.


Romantic Valentine’s at Charming C’est La B
Pacific Place & Tai Hang

Charming C'est La B café-bars in Pacific Place and Tai Hang are celebrating Valentine’s Day with a characteristically chic menu on February 14. The most romantic dinner of the year priced at HK$320 +10% service charge per person or guests can have a choice to celebrate the fancy day with a glass of Veuve Clicquot Rosé Champagne priced at HK$520 +10% service charge per person.

C'est La B is renowned for its creative, delightful environment with brightly-coloured butterfly designs fluttering around interiors and crockery deliberately mismatched.

Branding hints at the name of its celebrity founder Bonnae Gokson, while borrowing the casual French phrase “c’est la vie”, meaning “such is life”.

Starter is ‘Red & Ht for U’ Tomato Bisque, followed by main course of succulent Roasted Beef Tenderloin with silky smooth Truffle Paris Mash’ and Sautéed Greens, or Pan Fried Salmon.

Romantic dessert of ‘A Little Sweetness for the Day to say I Love You’ completes the celebration, showcasing the bespoke brand’s signature sweet cups and taster-sized cakes, served with coffee or tea.

As such, C'est La B continues the relaxed, whimsical philosophy inspired by Hong Kong’s diverse cosmopolitan culture at her fashionable penthouse restaurant SEVVA atop Prince’s Building in Central.

“Our cheerful concept embraces fun, colour, humour and life,” says Ms Gokson.

For reservations at C'est La B Pacific Place, tel. (852) 2536 0173 and C'est La B Tai Hang, tel. (852) 2806 8168, or email: info@cestlab.hk


C'est La B Pacific Place Interior 2 (2).jpg
Quirky C’est La B Pacific Place welcomes romantic sweet-hearts to enjoy the chic menu on February 14

 c'est la B interior_Tai Hang.jpg
The cheerful concept of bespoke Café-bar C’est La B embraces fun, color humor and life 

No comments: